Gordon Ramsey is an internationally renowned chef who also owns various successful restaurants across the globe. The multi-Michelin starred chef is perhaps best recognized for his participation in several popular cooking TV shows such as Hell’s Kitchen, Kitchen Nightmares, and MasterChef US. Over the years, Gordon has built a legacy with his amazing recipes and… Continue reading Gordon Ramsey’s Ostrich Omelet Recipe

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Peanut butter is a food spread made from ground, dry-roasted peanuts like salt, sweeteners, and emulsifiers. Peanut butter is popular in many countries. The United States is a leading exporter of peanut butter and itself consumes $800 million of peanut butter annually. Peanut butter is served as a spread on bread, toast, or crackers, and used… Continue reading How to make Peanut Butter Spread

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Cookie is a matter of individual preference and it can never be judged more closely and more frequently than the chocolate chip. The most hot issue is how to make the cookie turn out the way you want, every time. Curiously, most of us who ask for help, far or less are using the same… Continue reading How to make Chocolate Chip Cookie

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The vegetables in salsa recipe are roasted, intensifies the flavor of the tomatoes, mellowing the onions and garlic, and adding a touch of smokiness. Bright and spicy restaurant-style salsa recipe combines blistered vine-ripened tomatoes, onions, garlic and chillies with fresh cilantro and lime to make it utterly addictive. It is unique as it is either… Continue reading How to make Restaurant Style Salsa

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Rasgullas are soft spongy sweet balls made from fresh chenna or paneer. The chenna is mashed to make smooth balls and boiled in sugar syrup until they light and fluffy. Soaked and cooled in the same syrup for some time, and one gets the best soft spongy Rasgulla. Rasgullas are one of the most common… Continue reading How to make Soft Spongy Rasgulla

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Cold coffee is a popular drink all around the world, Its origin can be traced to Algeria, around 1840. Since then, there has been no going back for this delicious drink! From little cafe in movie theatres to college canteens, and shopping malls, cold coffee is one of the most popular drinks getting served round… Continue reading Cold Coffee : Popular Drink with Origin traced to Algeria

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Moong dal or split green gram is generally considered as healthy eating. It has a very good reason. Be it raw as a green salad or cooked as dal, the green gram comes with its tasty baggage of nutrients and flavors. The moong dal is easy to make and scores high on nutrition and taste… Continue reading Moong dal : Recipe linked with Healthy Eating

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Eggless Sponge Cake is a soft, moist, spongy vanilla cake. In case you are not a big fan of elaborate layered cakes, – simply bake a sponge cake, serve it with whipped cream, and fresh fruits. You can never go wrong with a classic vanilla sponge cake. It is simply delectable. It’s not quite autumn,… Continue reading Eggless Sponge Cake: Soft Moist Spongy Vanilla Cake

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Paneer bhurji is an easy and quick paneer dish of scrambled Indian cottage cheese with onion, tomatoes, and spices. to be served with roti,  paratha, or any flatbreads or toast. Bhurji in Hindi means scramble. There are many bhurji recipes, the most popular ones being Tofu bhurji, Soya bhurji, Egg bhurji in case you love… Continue reading Paneer Bhurji : Quick Scrambled Indian Cottage Cheese Dish

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Dal fry is a popular Indian lentil recipe which is popularly made using pigeon pea lentils, onions, tomatoes and spices. The dal fry has a onion-tomato base making it delicious, creamy yellow lentils and is mildly spiced and slightly tangy to taste. Dal fry recipe tastes more like lentil recipe served in restaurants. Dal fry… Continue reading Dal Fry : Indian Delicious Creamy Mildly Spiced Yellow Lentils

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Vada Pav has iconic status which comes straight out of the heart of Maharashtra in Western India. It used to be “poor man’s food”, but these days even the rich and famous can be spotted eating it at Mumbai’s numerous food street stalls.  Vada means patty and Pav means bun in Hindi. Vada Pav is… Continue reading Vada Pav : Iconic Recipe of Maharashtra in India

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Mojito is associated with Havana’s postcard-perfect beaches, making it the ultimate cocktail. The sweet hit of sugar, the subtle splash of citrus, the rich kick of rum, and the herbaceous aroma of mint combine to deliver summer in a glass. The popular cocktail is traditionally made with white rum, sugar, lime juice, mint, and soda… Continue reading Mojito : Postcard-Perfect Beaches & Ultimate Cocktail

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